Maintenance Supervisor

Location: Winnipeg, Manitoba
Date Posted: 10-11-2017
Canada Bread Company, Limited is a leading producer and distributor of packaged fresh bread and bakery products with brands such as Dempster’s®, Villaggio®, POM®, Bon Matin®, Ben’s®, Healthy Way® and McGavins®. Dempster’s is the national brand leader and a market leader in the health and well-being segment of bread products in Canada. The growth strategy is to focus on market leadership in all commercial bread categories. The company operates 19 bakeries and employs approximately 4,550 associates across Canada.  It seeks to create value by leading innovation in products and service delivery in the bakery industry, enhancing distribution services and processes, and continuing to grow premium white and whole grain breads, tortillas, bagels, rye, buns, and rolls.

As an independent business unit of Grupo Bimbo, Canada Bread seeks to grow value-added bakery segments by focusing on health and well-being and penetrating new bakery segments and channels of distribution. The business will continue to grow market leadership and margins by investing in the premium whole grain product category, and by delivering continued product innovation in other bakery and snack categories.

MARKETS:
Canada Bread serves major grocery chains, retail outlets, and foodservice operations across Canada. The company distributes branded products in the discount, mainstream, and super-premium segments, and is the leading producer in most major bakery categories. It also produces private label products for grocery and foodservice outlet.

We are currently looking to hire a Maintenance Supervisor who is looking to take the next step in their career. This fast paced and exciting role is based out of our Winnipeg plant. The maintenance department is comprised of a number of millwrights and electricians in a unionized manufacturing environment.

This role requires a confident supervisor and communicator who takes pride and initiative in their work. Your main objective will be to address our bakery’s equipment and process challenges and successfully raise each associate’s level of knowledge and skills so that they can quickly install, troubleshoot and adjust or repair existing and new (including PLC) equipment being introduced in the plant. Promotion of associate safety and ensuring overall compliance to the Occupational Health & Safety Act are also a key part of this role.  

This role is fundamental to the efficient operation of plant equipment and services, including cost control, safety, and product quality. The successful candidate will be called on to provide recommendations for continuous improvement of resources, processes and efficiencies against standard. A background within Lean Manufacturing is an asset to this role.

POSITION RESPONSIBILITIES:
  • Ensuring the efficient operation of plant equipment.
  • Supporting and driving the implementation of any improvement initiatives.
  • Managing the maintenance budget by controlling cost, planning repairs and allocating labour efficiently.
  • Managing and developing the skilled-trades team consisting of electrical, millwrights & power engineers.
  • Be willing to work on shift assigned.
  • Develop the team by providing sound and consistent leadership, support and training.
  • Participate and support the implementation of new equipment.
  • Maintain and audit a preventive maintenance program on production equipment and buildings ensuring that any planned preventive repairs are scheduled in accordance with production schedules
  • Actively supporting the Canada Bread Quality, Food Safety and Health and Safety programs and corresponding audits.
  • Overseeing and directing plant projects including those involving outside contractors.
  • Ensuring that the plant is in compliance with Federal, Provincial and Municipal legislation.
  • Developing and maintaining positive cross-functional relationships.
  • Representing the Maintenance Department at meetings as required.
  • Plan and facilitate monthly safety meetings and audits.
  • Vacation and shift scheduling for the hourly staff and verification of time cards/payroll.
  • Maintain the Company’s 5S Standards
  • Other duties as assigned 
REQUIRED SKILLS & EXPERIENCE
  • Previous experience working in the food industry would be highly advantageous
  • 5 years of supervisory experience within maintenance
  • Red Seal trade would be an asset
  • Able to work shifts on 24 hour/ 7 day week
  • Good English oral and written skills
  • Very good interpersonal and conflict resolution skills.
  • Working knowledge of MS-Office and AutoCAD.
  • Accustom to working with computerized maintenance and inventory reporting system (Maximo)
  • Flexibility to work as and when required.
  • Excellent troubleshooter.
  • Understanding of HACCP and CFIA requirements
  • Self-directed / motivated team player open to new technology with a sense of urgency and attention to detail
  • Experience in Environmental and Energy tracking reporting methods.
 
Please note all offers of employment at Canada Bread Company, Limited are conditional upon the successful completion of a pre-hire background check. This may include anything up to and including a criminal history check, reference checks and/or credit check.

Canada Bread Company, Limited is an equal opportunity employer that embraces diversity in the workplace and encourages applications from qualified women, men, visible minorities, aboriginal peoples and persons with disabilities. We welcome applications from all interested individuals; however, only those candidates selected for an interview will be contacted.


 
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