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Concord, Ontario
Bimbo Bakehouse (BBU) is the largest North American supplier of frozen, par-baked products to the retail, in-store bakeries and food service channels.  BBU is the frozen division of Grupo Bimbo, the world’s largest baking company. 

Shift: Afternoon 

Responsibilities and skills:
  • Scaling ingredients and operating mixer to mix dough.
  • Effective communication between production supervisors, lead hand within shift and other shifts, as well as with other departments such as distribution maintenance, sanitation and QA.
  • Ensure proper documentation according to HACCP requirements (eg. lot numbers) are completed correctly.
  • Ensure pre-shift Food Safety Inspection is completed with corrective actions identified and completed before equipment is used.
  • Ensure all documentation regarding mixing is complete and accurate.
  • All other duties as assigned.
  • Demonstrated proficiency in all tasks in mixing areas including scaling, mixing as per formula, coordination of mixing tasks.
  • Ability to work with others for tasks that require more than 1 person (eg. lifting ice and rework).
  • Ability to work overtime as required (flexible to come in early for line setup and stay late).
  • Ability to ensure that accuracy and efficiency are maintained on the line.
  • Strong communication skills (verbal and written).
  • Must perform basic mathematical functions.
  • Must have excellent work and attendance record.
  • Ability to lift up to 25 kg.
  • Ability to push/pull dough bins with a 500-600 kg total weight (along with another person).

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